This guide to the best restaurants in Tignes includes wonderful spots ranging from panoramic hilltop haunts to paddock-to-plate venues. Straddling the Italian border, this scenic French Alps region takes influence from both countries’ cuisine.
Fuel your epic alpine adventures with a hearty meal at these fantastic restaurants in Tignes. A few in our list below double as lively places where you can have a memorable après-ski.
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Le Panoramic
Scenic dining with traditional French fare
- Parejas
- Alimentos
- Lujo
- Fotos
Le Panoramic does fabulous French cuisine with a sweeping alpine view in Tignes. Perched near the top of Glacier Grande Motte (accessible only via cable car), this 3,000-metre-high establishment overlooks Vanoise, France’s first national park. If the weather’s nice, pull up a seat on the panoramic patio to savour the scene while you dine.
You’ll find a broad range of classic French Alps cuisine on the cafeteria-style menu. The suckling pig shoulder is a success, and the beef bone-in steak goes down a treat. Order a round of their ever-popular marshmallows to top off the perfect meal. It’s pricey, but that’s hardly surprising given the remote location.
Ubicación: Glacier de la Grande Motte, 73320 Tignes, France
Horario: Daily from noon to 2.30 pm
Teléfono: +33 (0)4 79 06 47 21
Mapa - 2
La Ferme des 3 Capucines
A refined paddock-to-plate dining spot
- Parejas
- Alimentos
- Lujo
La Ferme des 3 Capucines is your go-to venue for fabulous farm-to-fork gastronomy. The warm, wood-clad restaurant resides on the main street of Le Lac de Tignes, conveniently located near 2 cable cars. Its open-air patio does a roaring trade in summer while diners huddle inside during the colder months.
The signature dish is the Savoyard fondue, a decadent creamy creation made with 3 types of cheese. If you don’t want to overload on dairy, try the pumpkin soup or potato-laden tartiflette. Add a homemade blueberry pie and a tall glass of artisanal cider for extra indulgence.
Ubicación: Rte de la Ferme, 73320 Tignes, France
Horario: Tuesday–Sunday from noon to 1.30 pm and 7 pm to 9.30 pm (closed on Mondays)
Teléfono: +33 (0)4 79 06 35 10
Mapa - 3
Cœur des Neiges
Refined French fare and apres-ski
- Familias
- Alimentos
- Gastronomía
- Vida nocturna
Cœur des Neiges is a hip Tignes le Lac apres-ski spot serving refined French-style fare. Its hardwood patio features a mini fire pit on each table to keep diners (and their steaks) warm. Indoors, the chic contemporary dining hall offers shelter from the elements and a sophisticated ambience.
Traditional cheese-infused dishes dominate the menu – think tartiflette, raclette, and fondue. If you’re craving Italian flavours, try the risotto or one of their homemade pasta selections instead. Crêpes and creamy desserts keep those with a sweet tooth content.
Ubicación: Prom. du Tovière, 73320 Tignes, France
Horario: Daily from 9.30 am to 11.30 pm
Teléfono: +33 (0)4 79 06 31 30
Mapa - 4
L’Escale Blanche
A French restaurant and snack bar in one
- Parejas
- Alimentos
- Gastronomía
L'Escale Blanche is an elegant central Tignes le Lac establishment specialising in Savoyard dishes and snacks. Set on the bottom floor of a traditional hardwood ski chalet, the polished venue has a chic contemporary alpine design. Outdoor seating is available to get closer to those breathtaking valley views.
The venue operates a restaurant for long leisurely meals and a snack bar for skiers seeking a quick nourishing bite. In the former, hearty regional dishes like fondue comprise the menu. The snack bar, on the other hand, is all about satiating burgers and wood-fired pizza. Plate presentation is immaculate in both.
Ubicación: Lac de Tignes, 73320 Tignes, France
Horario: Daily from 8 am to midnight
Teléfono: +33 (0)4 79 07 32 41
Mapa - 5
Le Grattalu
A cosy indoor-only venue with fondue and flame-grilled meats
- Parejas
- Alimentos
- Lujo
Le Grattalu does cheesy raclette and fondue dishes in a charming, chalet-style locale in Tignes. The homely, low-lit venue feels cosy with its fluffy furs, oddball wall-hanging ornaments, and friendly service that comes with a smile. Although there’s no outdoor seating, the charming interiors keep most content (not to mention warm).
While cheesy French specialities are the culinary highlight, Le Grattalu also makes a tempting selection of meat dishes. From the grilled beef steak to the duck fillet with foie gras, carnivores will adore these juicy offerings. Order a bottle of local wine to wash down your meal.
Ubicación: Place des curlings - Val Claret, 73320 Tignes, France
Horario: Daily from 9.30 am to 3 pm and 4.30 pm to midnight
Teléfono: +33 (0)4 79 06 30 78
Mapa