Hotel is beautiful, staff is friendly. But the food was not very good, and extremely overpriced for Guatemala. The breakfast menu was pretty large, for example, but the only "inlcuded" breakfasts were either yogurt, fruit, and granola, or 1 egg and toast. My husband asked for another egg and was told he would be charged. For dinner, the menu prices were insane, the portions were small, and the food wasn't great. I ordered a few of the vegetarian meals and one night I got a baked potato that was supposed to have grilled veggies on it for no joke-$30. It came with 2 tiny potatoes with maybe 1 Tablespoon of finely chopped (not grilled) veggies and the potatoes were raw in the middle. I had to ask for some tortillas because I was starving. My husband got a $40 steak that was small, just ok, and came with a side of chips with guac. and rice. And the problem was that the hotel is pretty far from the town so there weren't other options.
