I went to the restaurant on the second floor. I ordered the steak medium rare. It came in medium well and had zero sear. I tried eating what I could (~1/3 to 1/2 of the steak, maybe?) and told the waitress when she asked how the food was. That steak was easily the worst steak I have had in years and it was $42. That's definitely not high-end pricing, but I expected better than a steak you could expect to get at a Chili's, lol. The rest of the food was good/decentw, though.
Also, one of the women working the front desk made a comment about, "that's the guy that made a big stink in the kitchen" as I was walking away to her colleague. A big stink? All I did was comment on the steak and I showed it to my waitress when SHE asked. I didn't even bring it up myself. I was polite and I left her a 20% tip anyways. If that's making a 'big stink', then I have no idea how an actual meltdown would qualify, lol.
I knocked down some stars for cleanliness because there was an enormous roach in my room (2-3").
Bathroom is tiny, but the water pressure and temperature regulation of the shower was good.
Bed was comfortable.
Overall, this hotel was ok, but leaves a lot of room for improvement.